Christmas jam

Christmas is the time of giving. So we gave this recipe all it could take. Packed with blueberries, wild blackberries, raspberries, currants, cranberries, sugar and Christmas spices, it’s the season’s choice on Christmas pastries, bread and buns.

Shelf life before opening: 18 months from production date.
Shelf life after opening (5ºC): 2 weeks.

Sugar (38%), water, blueberries (15%), blackberries (11%), raspberries (11%), redcurrants (5%), blackcurrants (5%), cranberries (3%), vanilla flavoring, thickening agent: Pectin.